Hinona is an Heirloom Radish Grown in Our Town
This is Hinona.
It is in season now.
A great thing about Satoyama cycling is that you can stop to see farm produce and be part of the Satoyama life.
So when you eat Hinona pickles, you know where they come from.
It is the Season to Have Hinona Pickles with Sake
The Ikigai Diet: The Secret Japanese Diet to Health and Longevity
POD Paperback
https://www.amazon.com/gp/product/4991064864
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