The second part of the Golden Week was fantastic, too.
We had a couchsurfer from England staying with us and went to Hino Festival.
We played football since my son loves football.
We invited my friends over and had a party.
We also went Satoyama cycling. It was a rice planting season, and we could see a lot of rice fields which just had their rice planted.
And we had a lot of meals based on the Ikigai Diet. These are a wild plant called Warabi, and natto. We also had salad, another wild plant called Fuki, and tofu.
And of course, we had fermented brown rice and miso soup.