01/11/2020 / Last updated : 01/11/2020 Sachiaki Takamiya fermented food Hikiwari Natto: Super Fermented Food Hikiwari Natto has higher nutritional value than regular Natto.
23/10/2020 / Last updated : 23/10/2020 Sachiaki Takamiya fermented food Natto Recipe: Natto Spaghetti How to make Natto Spaghetti.
22/10/2020 / Last updated : 22/10/2020 Sachiaki Takamiya fermented food Superfood Mashup Recipe: Goya and Natto How to make stir-fried Goya and Natto.
21/10/2020 / Last updated : 24/02/2021 Sachiaki Takamiya Ikigai cooking Superfood Mashup Recipe: Goya and Mackerel How to make stir-fried goya and mackerel, a mashup of Japanese two superfoods.
15/10/2020 / Last updated : 15/10/2020 Sachiaki Takamiya Ikigai cooking How to Make Goya Champuru, an Okinawan Superfood Dish, without Using Pork How to make Goya Champuru without using pork
11/10/2020 / Last updated : 11/10/2020 Sachiaki Takamiya fermented food Natto Recipe: How to Make Natto Salad How to make Natto salad.
10/10/2020 / Last updated : 11/10/2020 Sachiaki Takamiya fermented food Natto Recipe: Natto and Cheese on Toast How to make Natto and cheese on toast.
09/10/2020 / Last updated : 09/10/2020 Sachiaki Takamiya fermented food Natto Recipe: How to Make Kimuchi Natto Today, I will share with you a Natto recipe of making Kimuchi Natto.
07/10/2020 / Last updated : 07/10/2020 Sachiaki Takamiya fermented food Natto Recipe: How to Make Okra Natto How to make Okra Natto.
04/10/2020 / Last updated : 05/10/2020 Sachiaki Takamiya Ikigai cooking Natto Recipe: Stir Fried Minced Vegetables with Natto How to make stir fried minced vegetables with Natto.
