17/05/2023 / Last updated : 17/05/2023 Sachiaki Takamiya fermented food What Does AI Have to Say about Freezing Vitamin K2 in Natto? by Natto King Is Vitamin K2 in natto destroyed by frozen temperature according to AI?
22/02/2023 / Last updated : 22/02/2023 Sachiaki Takamiya fermented food You Don’t Want to Freeze Natto If You Want to Strengthen Your Bones by Natto King Does freezing Natto destroy vitamin K2 in it? Is it better not to freeze Natto?
11/01/2023 / Last updated : 11/01/2023 Sachiaki Takamiya natto recipe What Wild Plant is Good to Make Natto with? by Natto King Can you make natto with other than rice straw or mint?
21/12/2022 / Last updated : 21/12/2022 Sachiaki Takamiya Japanese culture The Optimal Number of Times to Stir Natto to Increase Umami How many times should you stir natto to optimize its taste?
07/12/2022 / Last updated : 07/12/2022 Sachiaki Takamiya fermented food A Health Benefit of Eating Natto for Lunch or Breakfast by Natto King Although it is usually good to eat Natto at night, I sometimes eat Natto for lunch or breakfast, and I am sharing with you why that is.
05/10/2022 / Last updated : 05/10/2022 Sachiaki Takamiya fermented food Can You Freeze Natto? Does Nattokin Diet When it is Frozen? by Natto King Doesn’t Natto Kin, bacillus subtillis, die when it is frozen?
16/09/2022 / Last updated : 16/09/2022 Sachiaki Takamiya bio-hacking Don’t Make Natto from a Packaged Natto by Natto King Don’t use natto beans from a packaged natto as the source of Natto kin, Bacillus subtillis, to make Natto.
15/09/2022 / Last updated : 15/09/2022 Sachiaki Takamiya fermented food Homemade Natto, the Natural Way, by Natto King How to make natto naturally from rice straw or mint.
17/08/2022 / Last updated : 17/08/2022 Sachiaki Takamiya low carb diets How to Make Oatmeal Natto by Natto King Oatmeal natto is catching on in Japan.
27/07/2022 / Last updated : 27/07/2022 Sachiaki Takamiya natto recipe How to Make Okra Natto by Natto King A superfood mash-up, Okra Natto.
